Vacuum lyophilizer machine
The vacuum lyophilizer machine uses high automatic control with time and also temperature level and also flexible procedure. The vacuum lyophilizer machines will certainly protect food by abruptly go down the temperature in a vacuum chamber to below zero and after that by progressively elevating it. The water in food will swiftly freeze then gradually vaporize, which aids better maintain the structure, taste, as well as nutrients in food.
Vacuum lyophilizer machine is presently utilizing the most sophisticated technology. As well as the machine is for food freezing dehydration processing. There are some suppliers or dealers of small vacuum lyophilizer machine in the world, just few makers to generate research laboratory kinds. To huge type, with inexpensive rate up for sale internationally, KEMOLO is good selection.
It makes hydrous products frozen in the reduced temperature status, then under the vacuum problem, it adopts radiant heat approach for heating, to sublimate ice to gas directly. After the moisture appears, it makes use of ice-condenser (cold trap) as well as vacuum gadget to dry the water web content. Vacuum lyophilizer machine has extensively application, such as for chemical items, biologics, health and wellness product, herbs, farming products (meat, pouty, egg, sea food, vegetables, and fruits etc).
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