Food freeze dry equipment
There are many kinds of food dried by food freeze dry equipment, and also it is regularly being encompassed various fields of food processing, consisting of:
Immediate food. High-end instant noodles, instantaneous rice, as well as convenient spices;
Freeze dried snacks like lyophilized fruits, veggies. They are nourishing, tasty, and also easy to consume;
Instant beverages such as freeze-dried coffee, immediate tea, etc.
Nourishment and also health and wellness items. Freeze dried ginseng, freeze dried antler, freeze dried honey, freeze dried imperial jelly powder, freeze dried pollen, bovine colostrum, aloe powder, and so on.
Food freeze dry equipment is currently extensively made use of in the food industry, particularly in the processing of high-value foods and high value-added foods. Due to the fact that the freeze-drying process is brought out under reduced temperature level as well as vacuum problems, the water in the material is directly sublimated from the ice state to the aeriform state, so the colour, fragrance, taste, form, as well as dietary make-up of the dried product can be maintained to the maximum, and also the rehydration efficiency is extremely excellent.
Due to the freeze-drying modern technology has advantages that are unequaled by other drying methods, food freeze dry equipment has actually ended up being the most prospective drying devices. The products refined by the food freeze dry equipment are in excellent contract with the three significant patterns: green food, health food, as well as fast food. The food freeze dry equipment is likewise worried as well as preferred by even more and also extra investors.
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