Longer preservation time by freeze dry
The freeze dried food with perfect package, it can be preserved for over 25 years. The freeze dried food material has a longer preservation time than frozen food, canned food and all other dried food.
The key point is that you do not need to use any additives and preservatives in the raw food materials and after freeze drying process. Having freeze dried food storage, you do not need to be tired to think what to eat today and far away from coloring matters, additives, preservatives, GMO and anti-season food material. Freeze-drying help us design a healthy lifestyle. This is one of the merits of freeze-dry products.